Parampara Chicken Moghlai

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Quick Overview

Medium / Serves 4
A deliciously thick yoghurt, green chilli and coriander based sauce as preferred by the Persian rulers who established the Moghal rule in India.

Parampara Chicken Moghlai

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About parampara Chicken Moghlai

A deliciously thick yogurt, green chilli and coriander based gravy as preferred by the Persian rulers who established the Moghul rule in India. Chicken Moghlai ready in minutes when you mix the contents of this packet with chicken, water and curd (plain yogurt). Can be prepared on stove top, with pressure cooker or in microwave.

Cooking instructions

1. Take 400g of chicken, entire contents of this packet, 100g of plain yogurt and 2 cups (300ml) of water in a cooking pan. Mix it well.

2. Cover with lid and cook until the chicken is tender (around 20 minutes). All Parampara products benefit from 50 years of their rich experience in producing authentic Indian Food.

Ingredients

  • Onion (40%)
  • Refined Sunflower Oil (16%)
  • Garlic (12%)
  • Coriander Leaves (9%)
  • Spices
  • Ginger
  • Salt
  • Green Chilli
  • Turmeric

Weight
80 Grams

Cooking time
20 Minutes

Health
Made in a facility that processes Peanuts, Tree Nuts, Soy, Milk and Wheat.